Youth currently in grades Kindergarten, 1st and 2nd are invited to cook – during Cooking Camp, June 14-18, 2010. The camp will be held at the Leonardville Community Building from 1:30-4:00 p.m. each day. Extension Agent, Andrea Feldkamp and Nutrition Assistant, Marina Hairgrove will be teaching the camp.
Campers will get to explore new foods, learn about kitchen safety, how to select fresh produce, prepare snacks and treats, read a recipe, measure wet and dry ingredients, and learn how to prepare food for others.
Campers will get to explore new foods, learn about kitchen safety, how to select fresh produce, prepare snacks and treats, read a recipe, measure wet and dry ingredients, and learn how to prepare food for others.
Space is limited to 25 campers, and registration is due June 1. Visit www.riley.ksu.edu to register today! Campers will design their own apron, recieve a chef hat and a book of recipe's from the week. Come join us!
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